Matcha lovers rejoice! Now you can enjoy your favorite green tea in chocolate form. Using Organic Matcha from the Kagoshima region, ONYX's white chocolate puts fresh matcha front and center. A bit of toasted sesame seeds, salt, and honey ginger crystals provide a bit of texture for a truly unique experience.

White chocolate often gets a bad rap for being overly sweet and bland. However, it can be a great canvas for other flavors. Generally, white chocolate is typically comprised of sugar, milk powder, and cocoa butter, most often flavored with a bit of vanilla. Wanting to expand on the potential of this canvas, ONYX opted for matcha as a cafe staple and beloved beverage that can showcase the efforts and skill of the tea growers.

• Ingredients: Organic Cocoa Butter, Organic Cane Sugar, Milk Powder, Kagoshima Matcha Powder, Black Sesame, Toasted Sesame, Sea Salt, Honey Ginger Crystals
• Origin: Ecuador
• Process: Virgin Nacional Cacao Butter

Processed in a facility that also processes dairy & nuts.