The Way of the Cocktail
Calculated at checkout.
HOLIDAY SHIPPING DEADLINES
HOLIDAY SHIPPING DEADLINES
Note that our deadlines differ than shipping carriers in order to account for Omoi Zakka Shop processing time.
Omoi Holiday Ordering Deadlines
Order by these dates to have your package delivered to carrier (USPS, UPS) by carrier-issued deadlines. Due to carrier reported volume slowdowns, delivery dates shipping timeframes are ESTIMATED and NOT guaranteed.
- USPS First Class & Priority: 12/12 (Monday)
- USPS Priority EXPRESS: 12/19 (Monday)
- UPS Ground & Standard: 12/14 (Wednesday)
- UPS 2nd Day Air: 12/19 (Monday)
Guaranteed Date Delivery
If you require delivery guaranteed for a certain date, please choose UPS 2nd Day or USPS Priority Express (2 days). Please keep in mind that we require up to 24 hours to pull, pack and deliver your order to shipping carrier. Expedited delivery orders must be placed before 3pm EST in order to be processed the following day.
Beware Porch Thieves!
Depending on your order, our typical carton size may run as large as 14"x20", which may not fit inside a door or mailbox. Carriers suggest having packages shipped to your office, or a UPS Store or post office for pickup. If loss, damage or missing contents occur to any parcel after successful delivery scan, reimbursement will not be offered.
All orders placed after 3:00pm EST Monday Dec. 20 are not able to be rushed for holiday delivery,
though we will continue to pack and ship round the clock. We recommend ordering 2022 planners by Dec. 22 to have them in time for January 1st!
Hold Times Extended for your convenience! We’ll hold for 20 days - shop now, pickup whenever! Shop Open 7 Days
A rich, transportive guide to the world of Japanese cocktails from acclaimed bartender Julia Momosé of Kumiko.
With its studious devotion to tradition, craftsmanship, and hospitality, Japanese cocktail culture is an art form treated with reverence. In this essential guide, Japanese American bartender Julia Momosé of Kumiko and Kikkō in Chicago takes us on a journey into this realm. She educates and inspires while breaking down master techniques and delving into the soul of the culture: the traditions and philosophy, the tools and the spirits--and the complex layering of these elements that makes this approach so significant.
The recipes are inspired by the twenty-four micro-seasons that define the flow of life in Japan. Enter a world where the spiced woodsy cocktail called Autumn's Jacket evokes the smoldering burn of smoking rice fields in fall, and where the Delicate Refusal tells the tale of spring's tragic beauty, with tequila blanco and a flutter of sakura petals. Perfected classics like the Manhattan and Negroni, riffs on some of Japan's most beloved cocktails like the Whisky Highball, and even alcohol-free drinks influenced by ingredients such as yuzu, matcha, and umé round out the collection.
336 pages. Hardcover.
About the Author
Born and raised in Japan, Julia Momosé has infused the sensibilities of Japanese bartending culture into every cocktail program she has contributed to, from the Michelin-starred GreenRiver and its companion lounge, The Annex, to Oriole, a two-Michelin-starred tasting menu restaurant in Chicago. She then opened her own bar, the acclaimed Kumiko, an intimate Japanese drinking experience in Chicago, followed by the omakasé counter Kikkō, which earned a Michelin star. She lives in Chicago with her husband, fellow bartender Sammy Faze, in a household of plants.